Juicy marinated chicken shish pieces wrapped in a tortilla with crisp lettuce and a touch of mayo for a smoky, flavorful option.
Golden fried fish fillet served in a bun with crisp lettuce and tangy tartar sauce for a refreshing seafood twist.
A fiery mix of spicy beef, jalapeños, onions, and peppers on a cheesy tomato base. For those who love heat!
